Monday, August 31, 2009

Seasme Oil Chicken

Sesame Oil Chiicken

Fresh ginger - lots of ginger
2 pieces of chix thigh
brown sugar
sesame oil
fresh garlic
oyster sauce
soya sauce
salt & white sugar

clean and slice ginger - thin slice
remove chix skin and as much fats as possble and chop into smaller pieces (easier to be cooked)
marinate chix with mushroom oyster sauce, soya sauce, garlic, salt and some sugar

Heat up wok
Add sesame oil
Fry ginger -add brown sugar & salt
Add chix thigh and stir fry
Add water and cover the wok

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